Radish Sparkler looks attractive on a salad plate; bright red round roots with a white tip. Mild flavour and crisp flesh.

SOW       March to August

HARVEST  Roots should be ready for pulling in 3 to 4 weeks after sowing.

TYPE                       Salad Vegetable

WHERE TO SOW:

Sow thinly in the growing site 1cm deep with 15cm between rows.

WHAT TO DO NEXT:

Radish plants do not require transplanting and, if sown carefully, thinning is not necessary. Sow successionally.

HANDY TIP:  Radish is an ideal vegetable to sow as a marker row for slow growing vegetables like Beetroot.

NUTRITIONAL VALUE:  Rich in vitamin C and potassium. Contains beneficial sulphur compounds.

1 Pack contains 1200 seeds